Can be stored in temperatures of -22 degrees F to 149 degrees F.
The lightest and most compact emergency food ration. 20% less space and weigh less than other products with equivalent caloric content.
An inexpensive and economical product with superior quality.
Sufficient carbohydrates (56% wt) and high caloric density (5.5 kcal/gm) to prevent keto-acidosis resulting from metabolism of body fat due to prolonged hunger.
Baked products which are healthier and more palatable than compressed, uncooked products.
Drastically reduced sugar-derived calories to 15% of total energy.
Excellent sensory properties of taste, flavor, color, texture, aroma and palatability which are developed only from careful formulation and baking of selected natural ingredients.
Restricted protein (4.9%) and low sodium (8.9%) (15 mg.serving) which reduce physiological body-water requirements, minimizing thirst and urination, preventing dehydration, improving morale and prolonging life expectancy.
Food components which are compatible with drinking water restrictions typical of ocean rescue conditions, and are non gas-forming, costive and cathartic.
Assured reliability due to excessive technical experience in development and manufacture of specialized nutritional and confectionary bakery products since 1967.